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Clinical Dietitian
Function independently as a member of the dialysis multidisciplinary team. Responsible for nutritional management of dialysis and pre-dialysis patients. Acts as an educator, facilitator and consultant to assist the patients to achieve optimal nutritional health and positive clinical outcomes. Responsibilities: Development of nutrition care plans (NCP) outlining goals of management, providing oral and written diet instructions and follow-up. Monthly documentation in the medical record (MR) including review of laboratory values and care plan, telephone follow-up with home patients and chronic care facilities, calorie counts, diet recalls, and
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